Generating awareness and building excitement for the launch of Epicurean Group’s two new dining concepts – Aire at Lee Garden One and Landau’s at Wanchai and repositioning the group’s existing establishments – Jimmy’s Kitchen to drive new audiences to its restaurant.
Crafted unique storytelling angles which differentiated each restaurant from the vast F&B landscape in Hong Kong and built engaging profiling of each restaurant’s head chefs. Strengthened relationships with F&B and hospitality media and influencers through thoughtfully personalised and hosted tastings.