Culinary masters unite for a one-night-only event, The 28th Great Chefs of Hong Kong, on Monday, 12 May 2025 at Grand Hyatt Hong Kong. The funds raised will be used to support children and families with special educational needs and developmental difficulties from Heep Hong Society.
Heep Hong Society’s highly acclaimed fundraising event, The Great Chefs of Hong Kong, returns for its 28th edition on Monday, May 12 2025 at the Grand Hyatt Hong Kong. Nearly 50 acclaimed chefs from the city’s finest restaurants and hotels come together for the one-night-only event to raise funds for the Heep Hong Society.
The chefs will showcase exceptional signature dishes from Hong Kong’s most beloved restaurants, offering guests an unforgettable dining experience while supporting Heep Hong Society’s mission to support children and their families with special educational needs and developmental difficulties. A wide variety of premium wines and other beverages will be offered alongside some of the finest food in town.
Bringing Together Hong Kong’s Top Chefs, Restaurants, and Hotels Guests can have the chance to taste food and beverage of the highest quality from Hong Kong’s top restaurants, including Michelin-starred establishments. Forum Restaurant (3 stars), who has maintained its stellar rating for six consecutive years, will be represented by Executive Chef Adam Wong, serving signature dishes that is sure to excite. The Ritz-Carlton Hong Kong’s Tosca di Angelo (1 star), represented by Restaurant Director Angelo Aglianó, will debut his innovative Crispy Tofu with Miso Emulsion, showcasing an inventive Italian-Japanese fusion with contrasting textures. Adding vibrant Thai flavours to the gala, renowned Chef Wijannarongk Kunchit (Amoo) of O’Thai – whose culinary leadership has earned multiple Michelin recognitions – prepares his acclaimed Spicy Chicken in Basil Leaf with Steamed Rice, a dish renowned for its aromatic complexity and perfect balance of textures.
Ms. Kim Murphy, Chairperson of the Great Chefs Working Group, emphasised the event’s profound significance, “The Great Chefs of Hong Kong represents far more than an exceptional culinary showcase – it stands as Hong Kong’s premier philanthropic platform where our city’s finest chefs transcend cultural and national boundaries to support children with special needs and their families. While the gourmet creations and fine wines undoubtedly highlight the evening’s excellence, the true essence lies in our hospitality industry’s enduring tradition of coming together annually, sustaining this unique bond of compassion that continues to make a meaningful difference in our community.”
Ms. Rachel Leung, Chief Executive Officer of Heep Hong Society, underscored the fundamental mission behind the Great Chefs of Hong Kong, “As our organisation’s premier annual fundraising initiative, this event serves as a vital platform to raise public awareness about the developmental challenges faced by children with special needs. Through community participation and generous donations, we empower these remarkable children by providing tailored training and essential services, enabling them to fully realise their unique potential.”
All net proceeds go towards Heep Hong Society’s programmes supporting children with special educational needs, and their families. Charity dining vouchers are now available, starting at HKD 980. We invite everyone to show their support! Enjoy exquisite cuisine while helping create a brighter future for these children and families!
EVENT INFORMATION
Date: Monday, 12 May 2025
Time: 6 pm – 9 pm (General and Great Chefs Plus Ticket)
7 pm – 10 pm (Star Chefs Plus Ticket)
Venue: Grand Hyatt Hong Kong, 1 Harbour Road, Wanchai
Tickets: General Tickets (HKD 980)
- Guests can enjoy 30+ signature dishes from various restaurants and hotels in cocktail style format in the Grand Ballroom.
Great Chefs Plus Tickets (HKD 22,560 per 12-person table)
- Situated in the Grand Ballroom Grand Rooms, guests can enjoy 40+ of the finest cuisines and wines in a seated and vibrant atmosphere.
Star Chef Plus Tickets (HKD 15,480 per 6-person table, HKD 30,960 per 12-person table)
- Located in the exclusive Tiffin Lounge, guests can enjoy exquisite dishes and fine wines from nearly 50 restaurants
Website: www.heephong.org/support/fundraising-event/the-28th-great-chefs-of-hong-kong
Facebook: www.facebook.com/heephong/
Appendix of Participating Restaurants and Caterers
Star Chef Plus Tickets
Altaya Wines Limited
Cacao
Forum Restaurant
Gaylord Indian Restaurant
Grand Hyatt Hong Kong
Marco Polo Hotels – Hong Kong
O’Thai
Quiero Más
Shu Gen Washuya Limited
The Bombay East Indian Girl
Waves Pacific
Great Chefs Plus Tickets
ALTO Bar & Grill
Grand Hyatt Hong Kong
O’Thai
Pak Loh Chiu Chow
Quiero Más
SPIGA
The Mira Hong Kong
Valrhora
General Tickets
Abrate & Sons Ltd
BOMBAY DREAMS Indian Cuisine
BOUCHON Bistro Francais
Courtyard Hong Kong Sha Tin
Crowne Plaza Hong Kong Kowloon East
Dong Lai Shun, The Royal Garden
Draft Land HK Limited
Four Points by Sheraton Hong Kong Tung Chung
Gaylord Indian Restaurant
Grand Hyatt Hong Kong
Häagen-Dazs (General Mills)
Hong Kong Ocean Park Marriott Hotel
Hong Kong SkyCity Marriott Hotel
Hong Kong Wine Chamber of Commerce
Hotel COZI．Oasis
Hotel Ease
JW Marriott Hotel Hong Kong
Koji Sake
METAGROUP Limited
Ming Court , Cordis Hong Kong
ORD Fine Wines Group
O’Thai
Quiero Más
Renaissance Harbour View Hotel Hong Kong
Saicho Drinks
Sheraton Hong Kong Hotels and Towers
Sheraton Hong Kong Tung Chung Hotel
TANGO Argentinian Steakhouse
The Bayside Bistro
The Cipollini Pizzeria
The Fullerton Ocean Park Hotel Hong Kong
The Ritz-Carlton, Hong Kong
W Hong Kong
