Jollibee unveils brand new next-level Jolliburger

Share:
Share:

Double Beefy, Double Cheesy: Jollibee’s new Jolliburger brings twice the “taste of joy” to Hong Kong!

Jollibee, the beloved global restaurant brand, is committed to serving great-tasting food and bringing the joy of eating to everyone. Starting today, Jollibee introduces its newest star, the Jolliburger, packed with upgraded 100% premium Australian beef and other top-quality ingredients. Each Jolliburger is freshly made, and each burger takes “bee-licious” flavours to a whole new level, bringing simple, joyful moments to every Hong Konger’s day!

Double Beef, Double Cheese: Jolliburger lands in Hong Kong

The highly anticipated Jolliburger makes its debut in Hong Kong, following its launch in Singapore, the UK and the US. Hongkongers, known for their discerning palate, appreciate fresh, high-quality ingredients and balanced flavours. Jollibee believes fast food is more than just a quick and convenient meal – it’s a well-deserved reward that everyone deserves. Jollibee is proudly introducing the deluxe Jolliburger, featuring 100% premium Australian beef, expertly grilled to juicy perfection for rich, savoury flavours in every bite. Topped with double slices of melted cheddar cheese, this irresistible combination is ready to win the hearts of Hongkongers.

Enclosed in butter-toasted brioche, the Double Beefy, Double Cheesy Jolliburger includes crisp fresh lettuce and juicy tomatoes — delivering bold, fresh flavours and layered textures, with a refreshing crunch in every bite. The upgraded Double Beefy, Double Cheesy Jolliburger is now available at all Hong Kong (except the Euro Trade Centre store in Central) and Macau stores. Hongkongers can enjoy this premium creation with fries and drinks and experience an indulgent summer treat that satisfies cravings in comfort.

Diverse curated flavours tailored to the Hongkonger’s palate

Since 1978, Jollibee has been dedicated to delivering delicious food at good value for money, bringing joy to everyone. Beyond its iconic Chickenjoy, Jollibee is actively expanding its menu tailored to Hongkongers’ tastes. Following the smash-hit Calamansi Tea Soda ed with Calamansi puree from the Philippines, the brand is turning up the summer vibes with its newly launched limited-edition Mango Tea Soda. Blending delicate tea flavours with rich mango fragrance and juicy mango chunks in every sip, this special exclusive brings Hongkongers a burst of cooling freshness in this sizzling summer.

Jollibee unveils brand new next-level Jolliburger







    Ready to make an impact?

    Ready to make an impact?